Ivan is dedicated professional with extensive experience in providing exceptional service, viewing his role as a vocation rather than merely a job.

Ivan holds the rare distinction of completing two prestigious eight-week courses at The International Butler Academy (2017.) as well at School for Butler & Hospitality (2022.), showcasing his commitment to excellence.

His career has taken him across the globe, refining his skills in diverse and demanding settings. He has lived and served in metropolises like Singapore (2018.), managed a prominent pharmaceutical investor’s estate in Israel (2019.), and worked in the luxurious residences of a Saudi Arabian prince (until 2021.).

Expertise extends to the fine dining sector, with experience gained through internships in two-Michelin-starred restaurants in Benelux (2016.) and renowned Parisian hotels such as the Ritz and Hotel de Crillon (2019.)..

Beyond his butler training, he is a Certified Tea, Sake and Wine Sommelier. Currently, he serves as the Operational Manager at Cantilly Garden Restaurant in Samobor, Croatia.

His personal mission is to serve as an example, delivering best with integrity and empathy. He strives to be a positive influence in the lives of those who he serves. With a rich background in hospitality and a passion for service, Ivan will bring a unique perspective to the world of high-end service.